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DOLCE
  ZEPPOLI
zabaglione, chocolate, sea salt caramel, confectioners’ sugar

MASCARPONE CHEESECAKE
roasted strawberry marmellata,
house made graham cracker crust

CARAMELIZED BANANA PANNA COTTA
vanilla bean biscotti, salted bourbon caramel,
candied pecans, whipped cream

BLACK AND WHITE TIRAMISU
chocolate ganache, white chocolate, espresso

WARM FLOURLESS CHOCOLATE CAKE
dark chocolate buttercream, orange cello gelato,
candied orange

GELATI E SORBETTI
Chef’s daily assortment

8
 

CAFE
regular or decaffeinated
AFFOGATO 5.5
CAPPUCCINO 4.25
DOUBLE ESPRESSO 4.95
ESPRESSO 3.25

 

spring 2016